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The gentle art of salad making
Sun 20 May, 2018 @ 4:00 pm - 6:00 pm BST£10
Chef Tai will be hosting a Master Class in the gentle art of salad making at the Jetty in Greenwich Peninsula.
A perfect follow on from Urban growth’s session on how to grow salad and herbs at home, this is a chance to harvest produce grown here on the Jetty and transform it into exciting dishes to impress family and guests alike.
From sourcing the best fresh ingredients to combining unusual flavours and textures, Tai will proves that eating salad doesn’t have to be dull.
- London postcode (first part)
- SE10 0FL
- Detailed directions to the venue
- It’s a short walk from North Greenwich tube station, one stop from Canary Wharf, four stops from London Bridge and directly next to the cable car.
- Project contact name at the venue
- Taimur Khan